Triple D Experience: Psycho Suzi’s

Posted on April 25, 2011 by

Psycho Suzi’s Motor Lounge was our second pick for Diners, Drive-ins and Dives where Guy Fieri went in Minneapolis.

An updated tiki bar for the new millennium…we were hoping it would be as interesting as their website made it sound. And we were not disappointed. From the promised giant tiki to the rules and regulations in the menu, it was an experience.

Rule #4: No Free Roaming Circus Animals

Rule #4: No Free Roaming Circus Animals

The riverfront patio looks fabulous – it was too cold to lounge and sip a drink by the Mississippi, but since I was going to quit smoking that night I enjoyed my next to last cigarette(s) under the patio heaters dreaming of returning on a hot summer night.

Imagine It's a Hot Summer Night

But the food is the thing that brought Guy to this dive. So we started with appetizers, or “Pu-Pu for you” according to Suzi, that are promised to be calorie free “made one at a time by the hands of fair Minnesota maidens… who sing tiki songs and repair cars and of course, cook.” We chose the Triple Garlic Hummus Plate and Fried Asparagus.

Beer battered and deep fried…so it’s really healthy.
The menu also promised World Famous Minneapolis Pizzas (who knew?). Our choice was the Ultra Bird – Roast chicken, onion, fresh tomato, feta, and  mozzarella cheese over white-wine sauce. Awesome!

According to Suzi "Psycho Suzi’s is world-renowned for its tasty pizza. We’ve won thousands of awards for its deliciousness. So many we had to build a trophy room in Ramsey County."

 Great food, unique atmosphere… Highly recommended! We’ll be be back, in the summer, on the patio.